Ristorante Carpaccio Menu

Welcome to Ristorante Carpaccio, a charming Italian eatery located in Menlo Park. This establishment offers a delightful range of traditional dishes that evoke the flavors of Italy. Start your meal with an enticing Insalata della Casa or the heartwarming Zuppa di Minestrone for a taste of freshness.

Pizza lovers will rejoice in the Pinsa offerings, featuring roasted heirloom tomatoes and classic toppings on a unique Pinsa crust. The pasta options are sublime, with highlights like Tortelloni al Prosciutto and the classic Spaghettini con Polpette della Nonna that transports you straight to nonna’s kitchen.

As you savor the delightful dishes, the ambiance and courteous service enhance the entire experience. With a steady flow of regular patrons, Ristorante Carpaccio has carved out a loyal following. It's a culinary journey that feels both comforting and exciting, making every visit memorable.

ANTIPASTI

• CARPACCIO

  slices of raw beef, onions, capers, lemon, & mustard

  US$17.95

• SPARATUTTO di OSTRICHE

  Blue Point oyster shooter served with a balanced Homemade cocktail of tomato juices & spices

  US$3.00

• OSTRICHE ASIAGO

  Blue Point oysters baked with fresh spinach, & Asiago cheese

  US$23.95

• TUTTO MARE alla GRIGLIA

  mixed grill of calamari, shrimp, & fish, served with lemon vinaigrette

  US$16.75

• CALAMARI FRITTI

  fried calamari & lemon with creamy Caesar & roasted pepper dipping sauces

• BRUSCHETTA SAPORITA

  grilled sour dough bread with tomatoes, garlic, extra virgin olive oil and basil

  US$13.75

• POLENTA AL FORNO con FUNGHI

  grilled polenta smothered with a reduction of mushroom, Madeira & veal stock

  US$13.95

• FUNGHI AL FORNO

  Portobello mushrooms brushed with olive oil, herbs & garlic roasted in the wood burning oven

  US$13.95

• FONDO DI CARCIOFO CON GAMBERETTI

  Prawns, avocado, artichoke bottoms, hearts of palm, cilantro with our house dressing and butter lettuce on the side

  US$17.50

INSALATA E MINESTRE

• ZUPPA DI MINESTRONE

  US$8.95

• INSALATA DELLA CASA

  butter lettuce with house dressing

  US$9.95

• INSALATA DI CAESAR

  romaine, Caesar dressing, garlic croutons & shaved grana anchovies white or brown

  US$12.75

• BOMBETTA di PARMIGIANO

  parmesan soufflé served warm with baby spinach & arugula in a roasted garlic honey mustard vinaigrette

  US$15.95

• INSALATA DI CIYA

  spring mixed greens topped with avocado, papaya, pear & feta cheese in a balsamic vinaigrette

  US$22.95

PIZZE

• PINSA

  Roasted heirloom tomatoes, mozzarella, fontina & basil on a Pinsa crust (soy, rice & wheat)

  US$21.95

• NATALE CON PINSA

  Red & yellow peppers, black olives, sauteed spinach, mushrooms, fennel sausage, fontina, mozzarella, parmesan & tomato sauce on a Pinsa crust (soy, rice & wheat)

  US$21.95

• RACLETTE PROSCIUTTO

  Raclette cheese, Italian San Daniele prosciutto, arugula, fresh Roma tomatoes, mozzarella, shaved Grana, tomato sauce & Italian vinaigrette

  US$21.95

• PIZZE ITALIANA CON PINSA

  Calabrese salami, muffuletta salad (calamata & black olives with bell peppers in olive oil), fresh mozzarella, tomato sauce, parmesan cheese and porchetta on a Pinsa crust (soy, rice & wheat)

  US$21.95

• MISTO RUSTICA

  Sauteed mushrooms, grilled artichoke, sauteed friarielli broccoli rabe, prosciutto, roasted cherry tomatoes, fontina, mozzarella, ricotta & chili flakes

  US$21.95

• NAPOLETANA

  pomodoro, mozzarella, fontina, garlic, parmesan & orégano

  US$19.50

• MARGHERITA

  fresh tomatoes, mozzarella, parmesan, garlic & basil

  US$19.50

• PEPPERONI

  Olli Salumeria pepperoni, fontina cheese, and tomato sauce

  US$19.50

• SALSICCIA

  fennel sausage, pomodoro, mozzarella, garlic & parmesan

  US$19.50

• CALZONE DELLA CASA

  sausage or meatballs, ricotta & mozzarella with marinara sauce

  US$20.95

• SALMONE AFFUMICATO E CAVIALE

  smoked salmon, golden, black & red caviars, with dill & onion creme fraiche

  US$24.95

PASTA DI CASA

• CAPELLINI AL POMODORO E BASILICO

  angel hair pasta with tomatoes, basil & garlic

  US$27.95

• TORTELLONI AL PROSCIUTTO

  stuffed pasta with prosciutto, cream & peas

  US$28.95

• PENNE AL PESTO

  basil, garlic, cream, cheese, walnuts, pine nuts & sun-dried tomatoes

  US$28.95

• SPAGHETTINI CON POLPETTE DELLA NONNA

  spaghetti with grandmother style meatballs simmered in marinara sauce

  US$27.95

• PANSOTTI CON CREMA DI NOCI

  ravioli - cheese stuffing & walnut sauce

  US$28.95

• PAPPARDELLE al PEPE NERO

  flat pasta made with black pepper served with sun dried tomatoes, shallots, mushrooms, & Chianti

  US$28.95

• MIA SANDRA’S SPAGHETTINI alla CARBONARA

  pancetta, cream, egg and parmesan cheese

  US$28.95

• LINGUINE ALLE VONGOLE

  Rosso / tomatoes, clams, & garlic Bianco / cream, clams, & garlic

  US$28.95

• GNOCCHI

  gnocchi (potato dumplings) made with ricotta and parmesan cheese with a hint of truffle served with either bolognese or vodka sauce

  US$28.95

• CANNELLONI

  crepes stuffed with chicken, pork & veal in a light cream with fontina cheese, tomato & garlic

  US$28.95

Dessert

• SICILIAN RICOTTA CANNOLI

  chocolate pastry shell filled with ricotta cream, dark chocolate, & pistachios

  US$8.95

• ZEPPOLE

  Italian version of beignet – hot, made to order, choice of two dipping sauces: raspberry, chocolate, caramel or peanut butter bourbon

  US$8.95

• CHOCOLATE MOUSSE

  a slightly lighter version, served with freshly made whipped cream and garnished with grated dark chocolate, served in chocolate cup

  US$8.25

• TIRAMISU

  lady fingers lightly dipped in brandy and espresso coffee with mascarpone cream

  US$8.25

• BUDINO di PANE CALDO

  warm bread pudding served with brandy sauce and vanilla bean gelato

  US$7.50

• PANE di CIOCCOLATA con SALSA di CARAMELLA

  chocolate fudge brownie with caramel sauce and vanilla bean gelato

  US$8.25

• GELATO

  Fiorello’s Italian ice cream, various flavors

  US$7.95

• SORBETTO

  fresh fruit flavors

  US$6.95

ENTREES

• MELANZANA AL FORNO

  eggplant baked with spinach, cheese, & pomodoro

  US$26.95

• PETTO DI POLLO ALLA GRIGLIA

  grilled chicken breast paillard on wilted greens with roasted vegetables

  US$28.95

• BATTUTO DI CALAMARI ALLA MUGNAIA

  calamari steak sautéed with lemon butter

  US$31.95

• PETRALE

  Pomodoro / petrale sole sautéed with tomatoes & garlic Piccata / petrale sole sautéed with lemon, capers & cream

  US$36.95

• GAMBERONI AL LIMONE

  prawns sautéed with lemon, garlic, shallots & cream

  US$35.95

• POLLO/VITELLO PICCATA

  Grilled chicken or veal medallions sautéed with lemon, capers & cream

• POLLO/VITELLO MARSALA

  Chicken breast or veal sautéed with marsala wine, shallots, mushrooms & served with scalloped potatoes & green beans

• POLLO/VITELLO ALLA PARMIGIANA

  Chicken breast or veal baked with Monterey Jack & parmesan cheeses in a pomodoro sauce served with scalloped potatoes & green beans

• POLLO/VITELLO ALLA MILANESE

  Chicken breast or veal lightly breaded & prepared with lemon caper butter sauce OR served with arugula salad, dressed with house-made Italian vinaigrette

• SCALOPPINE DI VITELLO CON FUNGHI

  veal medallions with mushrooms

  US$38.95

• MEDAGLIONI di MAIALE

  Generous portion of pork tenderloin medallions with port wine reduction and apple confit with raisins

  US$35.95

• AGNELLO al FORNO

  a roasted full baby rack of lamb served with roasted vegetables & a red currant mint sauce

  US$49.50